Raspberry Peach Crumble
For your next dessert, take advantage of raspberries' delicious flavor and the powerful nutrients called anthocyanins, found in them. This dessert is super easy, delicious and relatively healthy. Make it gluten-free by substituting the flour with more gluten-free rolled oats. You can even eliminate the butter altogether and just use the coconut oil already called for in the recipe to make it even healthier. I've used maple sugar here, but you can replace it with coconut sugar or brown sugar. Serve it with frozen or regular vanilla yogurt instead of ice cream. Yum!